Takeout Menu

Samosa is a flaky pastry dough filled with spiced potato and peas or Aloo tikki is
spiced potato cutlets served with mint & tamarind chutney (2 pcs)

Choice of samosa or aloo tikki served in a bowl with a mix of Pindi Chole (curried
Chickpeas), spiced yogurt, mint and tamarind chutney(2pcs)

Marinated tender chicken pieces deep fried in chick pea flour(8pcs)

Black lentils & kidney beans or yellow lentils cooked with Indian spices & herbs

Boneless pieces of meat cooked with special house sauce, fresh ginger,
garlic, and spices

Chicken thigh pieces cooked in creamy tomato based sauce, blended to
perfection with Indian spices

A tradition Afghan delicacy made from tender meat cooked in a semi dry sauce with bell pepper, onions, tomatoes in rich aromatic sauce of Indian herbs and spices

Homemade Indian cheese cooked in a creamy tomato fenugreek sauce.

Delicious sweet and sour chick peas cooked in an exotic blend of spices. (goes great with fried breads)

Clay oven roasted chicken cooked in a slightly spiced tomato sauce
with nuts, butter crème and topped with dry roasted fenugreek

Boneless pieces of meat cooked with fresh spinach in a rich blend of spices

Spinach pleasantly cooked in Indian spices with your choice of homemade cheese or chickpeas

Mix vegetables and paneer cheese cubes in a semi dry sauce

Homemade cheese cooked with fresh onions, tomatoes and bell peppers in seasoned curry sauce

Boneless pieces of chicken thigh simmered in a Goan sauce of vinegar, garlic, tamarind and red chillies.

A mughlai dish made with tender meat cooked in an onion based white sauce enriched  with nuts, raisins and grated paneer cheese.

9 assorted garden fresh vegetables sautéed in fresh herbs, cream, cashews and raisins

Aromatic Indian basmati rice cooked with your choice of meat or
mixed vegetables flavored with saffron & exotic Indian herbs on a low heat. contains cashews, almonds and raisins

Can / Bottled Water

Spicy Mixed Pickles/Papad

Whole wheat flour bread baked in a clay oven

Warm soft, puffy bread baked in clay oven or garlic naan that is topped off with fire roasted garlic and cilantro mix (Egg-less Dough)

Seasoned yogurt drink served sweet or salty

Tea / Indian Coffee

Deep fried Indian cheese balls soaked in sweet syrup served hot or Rasmalai that is ricotta cheese patties cooked with condensed milk and garnished with pistachios

Domestic Beer / Indian beer

Dahi is homemade yogurt or Vegetable Raita which is seasoned with chopped cucumber, tomato and cilantro or Boondi Raita that is a yogurt seasoned with spices and corn flour puffs

Multi-layered whole wheat bread cook with butter or aloo paratha that is stuffed with spiced potatoes or Gobi paratha that is stuffed with seasoned cauliflowers (paranthas are around 10-11 inches in diameter and served with small serving of pickle and butter only)

White flour bread stuffed with delicately spiced onion or spiced homemade cheese